Completed
ECWRTI – Electrocoagulation for Water Recycling in Textile Industry
The ECWRTI project is about closing the waterloop in the textile industry.
Engender: Compact Energy Efficient Dryer
Engender works on an energy efficient drying method of foods. Expected energy savings are estimated up to 30%.
COSMOS – Organic solvent nanofiltration membranes on low cost ceramic supports
The COSMOS-project found that membrane technology has the potential to replace or supplement current inefficient distillation processes.
IoF – Internet of Food
The Internet of Food (IoF) project defines the sharing of data and models in order to improve sensing systems in food production.